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RESTAURANT MANAGEMENT TRAINING BOOKS - SPECIAL OFFER

Do YOU want to know how to run a restaurant?

As the leading restaurant and bar manager training and resource website in the UK we have the knowledge and expertise to show you how to run a restaurant. We have a lot of experience in the industry and are now able to share our experiences with you.

Learn how to run a restaurant the way we do, with tried and tested hints, tips, examples and step by step instructions.

Each of the main topics involved in running a restaurant are covered in our great books, have a look below for more details.

Let US show you how...

Book 1 - Bar & Cellar Management - £0.84!

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The main topics covered in our Bar and Cellar Management training book are:

Effectively order, rotate, count and store your stock.

Learn how to change barrels, kegs, gas and post mix.

Cleaning your lines, bar and cellar hygiene.

Display and promote your stock to increase sales.

Train your staff effectively.

Your responsibilities and the Law.

   

"Bars and restaurants work hand-in-hand, they compliment each other perfectly, and if managed properly can increase your turnover and profits substantially. Even if you have no intention of ever running a bar, you will definitely need to know how to actually run one if you want to run a successful restaurant."

Book 2 - Customer Care Training - £0.83!

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The main topics covered in our Customer Care Training book are:

Making great first impressions.

Learn how to keep your service consistent.

Making a great lasting impression.

Defining a positive customer experience.

Seeing things from your customers' perspective.

Non-verbal communication and your success.

   

"Alas it is not just about serving great food and offering great service anymore, customers in today's market demand the best of everything, and if they can't get it in your restaurant then they will go somewhere they can get it."

Book 3 - Human Resource Management - £0.83!

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The main topics covered in our Human Resources Management book are:

Human Resource Planning.

Researching and sourcing your staff.

Managing and assessing your employees' performance.

Developing and training your staff.

Retaining your staff.

Grievance and disciplinary procedures.

   

"Your staff are your single most valuable asset. Although it is vital that you attract and hire suitable staff to begin with. You need to develop their skills within the business, and after spending all your time and money on them you might want to think about keeping them."

Book 4 - Marketing and Advertising - £0.83!

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The main topics covered in our Marketing & Advertising book are:

What marketing really is.

The Marketing Mix.

Keeping an eye on the competition.

Identifying your target market.

Advertising tips and tricks.

Which promotions to run.

   

"Marketing is a vast and varied subject to grasp, there are lots of tips, tricks and techniques out there, and lots of people trying to sell you space in their publications. You need to know which type of ad medium will work for your business and advertise where your target customers will see it."

Book 5 - Fire Safety & Awareness - £0.83!

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The main topics covered in our Fire Safety & Awareness book are:

Understanding how fires start and spread.

The different types of fires.

Good practices for fire prevention.

What to do upon discovering a fire.

Your responsibilities and the Law.

All about fire-fighting equipment and how to use it.

   

"Fire is not something you can ignore, the danger is immense and the costs involved are high. You should be fully aware of all the fire safety measures if you are responsible for the safety of others. We would hate for anything bad to happen in one of our outlets which is why we remain vigilant about the threats of  fire damage and danger around the workplace."

Book 6 - Time & Stress Management - £0.83!

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The main topics covered in our Time & Stress Management book are:

The importance of managing your time effectively.

Analysing how you spend your time.

The need to organise your daily tasks.

Using a personal planner to your advantage.

The importance of keeping your workplace stress-free.

Delegation.

   

"To put it bluntly, if you can't manage yourself then how do you expect to be able to run a successful restaurant? Remember that the buck stops with you, and you have to deal with the problems arising in the workplace. You have to be the one who can sort the problems out and keep your team together when the going gets tough."

"An Introduction To Restaurant Management" - Our Best-Selling Books For Only £4.99!

This excellent collection of 6 of our very own best-selling training books is a super resource to keep in your office or even at home, the relevant information, tips, advice and ideas contained in them are fantastic to help anyone from manager to supervisor.

As the leading restaurant manager resource website in the UK since 2007 you can be assured that all of our books contain real advice written by real professionals to help you achieve real results!

Have access to expert advice 24 hours a day to guide you through the tougher times of running your restaurant!

Get yours today for only £4.99! (around 83p a book!!)

TO DOWNLOAD YOUR INTRODUCTION TO RESTAURANT MANAGEMENT TRAINING BOOK FOR ONLY £4.99 CLICK ON ONE OF THE BUTTONS BELOW.

PLEASE NOTE THIS PRODUCT IS A DOWNLOADABLE PDF eBOOK AND A WORD DOCUMENT.
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